Wild Mushroom Tagliatelle (Porcini, Chanterelle, Chestnut & Oyster Mushrooms)
La Nonna is a new pasta concept, with a combination of traditional Italian cooking – using fresh ingredients 🤤
I decided to try one of their pasta pots with mushrooms as I adore mushrooms 😋 I can not fault this dish at all!
Comforting food at its finest with grated Parmesan cheese to top it all off (optional) 🧀
It is a little pricey but I do believe that the taste and the use of fresh ingredients does make up for the price 👍🏼